Savor The Flavors: Authentic Thai Catering In Los Angeles

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A cozy Hollywood Boulevard spot, this place is the perfect Thai delivery option. They serve a simple menu with consistently good quality and service. Try their tornado starter or the pad thai. While the dining room is sparse, it turns into one of the most popular music venues in the neighborhood once the lights go down. Try the khao mok gai, a filling combination of steamed chicken thighs and herby rice.

Galanga Thai Fusion

When you’re craving steamed rice, pad thai and other Thai favorites, look no further than this restaurant. Its services include delivery, pickup and takeout. The staff here is professional and friendly. Moreover, the food is delicious and satisfying. You can even order drinks to accompany your meal. The no-frills choice with a plant-filled patio serves up pumped-up Thai dishes that you won’t find anywhere else in LA, from volcano cup noodles to grilled pork skewers and fusion fare like tuna curry burritos. The best dish on the menu is som tum, a bowl of herby, noodle-like shredded papaya salad with garlic, lime and palm sugar. Other standouts are the crispy catfish salad, coconut mango salad and a dynamite chili challenge. It’s the ultimate thai catering los angeles.

Lum-Ka-Naad

While many restaurants are closing their dine-in areas due to the COVID-19 pandemic, Lum Ka Naad on Reseda and Nordhoff in Northridge is open for takeout and delivery. They offer a large menu of Thai food, including the sai oua pork sausage and kang ho, a spicy turmeric shrimp soup. The husband-and-wife team of Alex and Ooi Sonbalee run this modern, immaculate restaurant. Its glass-walled kitchen gives the room a dramatic up-market look. Alex wanders the dining area dispensing lore and ingredient information on the menu.

The menu offers a wide variety of dishes and protein choices, from beef to tofu and vegetable options. Most items are also clearly marked for vegans. You can also order online for delivery or pick-up. It is a great place to try some authentic Thai cuisine, and they even have a location in Encino.

Amphai Northern Thai Food Club

Unlike most Thai restaurants, which are happy to serve up pad Thai noodles and papaya salad, Northern Thai Food Club is committed to the cuisine of Thailand’s far north. Located in a tiny strip mall in East Hollywood, this 12-seat spot was founded in 2019 by Amphai Dunne (aka Pa Phai), a Chiang Rai native who specializes in bringing regional specialties to Los Angeles. While many of LA’s best restaurants look closed from the outside, NTFC is open, and its cafeteria-style setup lets you order at a counter before grabbing a seat. A few items worth trying include the lengthy curls of sai uah, a famed Northern sausage studded with glorious globules of pork fat and chiles; the nam prik noom, a fiery mortar-mashed relish that’s as vital to a North Thai meal as ranch or ketchup is to a nine-year-old.

Emporium Thai

Emporium Thai is a restaurant that offers food from the southern region of Thailand. It is a family-owned and operated business that uses three generations of recipes. Their dishes are packed with spice, and many of their ingredients are purchased locally. This allows them to maintain their ethos of only using quality ingredients. The restaurant also offers gluten-free and peanut-free options to meet the needs of their customers.

Order online or call in, and you can pick up your order at the location nearest you. Postmates offers contactless pickup, which means you can pay and receive your food without leaving your car. Just make sure to select “pickup” at checkout. Then, look for your driver in the app to let them know when you’re ready.

Anajak

With praise from LA’s best-known food publications and a fan base that includes Kiernan Shipka and Chrissy Teigen, Anajak has become one of the Valley’s most buzzed about Thai restaurants. But don’t let the hype fool you: This idiosyncratic Sherman Oaks restaurant has serious food and a serious commitment to family heritage. Justin Pichetrungsi took over his father Ricky’s restaurant in 2019 and has since transformed it into a boundary-defying thai catering los angeles restaurant with a menu that is as modern as it is traditional, Thai taco Tuesdays, and an outdoor omakase dinner service.

While getting a reservation for the omakase is nearly impossible (The Infatuation calls it “one big f**king party”), a regular table is still worth seeking out. Order the drunken noodles, which are as plump and spongy as they should be, and the pork and herb meatballs, which are often featured on monthly specials.

What’s Next?

A great Thai meal is just a click away when you place an order with this Westwood catering company. Whether you’re dining in, grabbing takeout, or ordering delivery, the menu is extensive and sure to please. The cozy Hollywood Boulevard spot is known for its quick service and authentic Thai dishes. Don’t miss the boat noodles, a umami bowl of dried jade noodles topped with three mouth-watering BBQ meats and bean sprouts.